Sunday, May 19, 2013

More on Rachael's week in Sevilla

Perfect example of how Spaniards complicate things that just don't need to be complicated: we wanted to go to a nearby beach in the town of Huelva, so we bought bus tickets to Huelva (Emily, Tim, Evan, and I bought one for Rachael and me) because our senoras all told us we should go to "the beach in Huelva because its the closest one." And yet, the bus ticket to Huelva does not go to the same place as the beach in Huelva. For that, we should have bought tickets to Mataslascanas. And when we told our senoras that we accidentally bought tickets to Huelva, they laughed so hard at all of us. But how were we to know? SO. We went bright and early Saturday morning to Plaza de Armas to exchange our tickets, and after a very mean lady begrudgingly dealt with all of us, charging a nice 20% exchange fee, our new bus wasn't going to leave until 11:30 so we had time to kill. Evan is a friend I met through one of my direct enrollment classes. She's an American student, but studying through another program in Sevilla, so she lives in Triana (and closer to el centro than any of us). Since we were in her neck of the woods, she told us of a great breakfast/brunch/coffee place we could pass some time in. Sevilla does brunch food? That's not tostada con mermelada y cafe? Yes please! We found La Cacharreria in no time and I ordered a parfait, with great yogurt, muesli, and homemade kiwi jam. This place shot up to the very top of my list of favorite places to go to in no time when I saw that they had homemade cakes, different ones, every single day. Evan got a strawberry banana cake (and on another day we returned and had caramel banana, and  have plans to go back again after class another day for the carrot caramel, which is known to be on Mondays). 

After hitting up Mercadona right by the bus stop for some beach staples (rum and coke) we hopped on the bus and took a short nap while we were transported to la playa! It was the perfect day for the beach. And it was a much different feel than our day on the beach in Cadiz. Maybe its just because the weather has changed (for the most part) to HOT and it can safely be called tourist season now, but there were people everywhere. Much more like the beaches in the U.S. with more sand, more beach shops and restaurants, people who have come with their coolers and umbrellas to set up shop for the entire day. We claimed our spot, applied the sunscreen, and literally did nothing but lounge around for 6 hours. It was magnificent. I fell asleep around 4 and didn't wake up until we had to walk back to the bus stop. 

SAS kids holding down the fort

The sun really took it out of us because when we got back from the beach, all we wanted to do was take cold showers (sunburn), throw on our robes, and watch some Spanish game shows. We went to the Spar Express grocery store around the corner for a light dinner of sandwiches and cereal (with SKIM MILK, which I bought for the first time. No, it's still not the same, but its a heck of a lot better). It was so weird talking to Stephen and MC late that night because they had just arrived back in the US, and here I am still in Spain! I was hanging out with MC and talking to Stephen from his hotel in Portugal just yesterday, and today they're back in the land where their phones work all the time and the announcements in the airport are transmitted in ENGLISH (so weird hearing that in the background on the phone). I felt jealousy for a split second, thinking that I too should have been on a plane back home, but I had to remind myself of how sad MC was to leave. I definitely don't want to fall victim to the-grass-is-always-greener syndrome in my last few weeks here. I was sitting in the hotel lobby of this awesome Spanish hotel, right in the center of the city, having just spent the day on the beach in southern Spain, and I actually felt a pang of jealous for being in an airport in America. It'll be great when I do go home, but for now I am just fine where I am! I fell asleep that night relishing the big comfy bed, the tightly drawn shades, and the fact that I knew there was no reason to wake up early Sunday morning because nothing is open anyway :). 

Still, I can never sleep as late as Rachael; in fact I'm so used to waking up early my body generally wakes up before an alarm is set anyway, no matter how early. I sat in the lobby and tried to study some, and then flipped to a back page in my agenda where I had written down a list of things to do in Sevilla over the semester wayyyy back when I just arrived. I hadn't looked at it in a while, and there were lots of things I'd already done (and probably even more that I could just cross off by way of deciding it was no longer worth doing, based on what I've learned since I've been here...aka no matter what a Trip Adviser rating says about a tapas bar that you just HAVE to try, a tapas bar is a tapas bar and they're pretty much all the same, and you definitely don't have to go out of your way to find that particular one). I did write down "Sunday markets, Plaza del Museo" and it caught my eye because it was particularly about Sunday. I woke Rachael up, told her to get showered and ready, because we had things to see! 


It was just an art market, but seeing local vendors and being in the atmosphere of the place was very cool. It was like everyone there was friends, just hanging out under these gigantic, ancient trees. After more meandering, a cheap tapas brunch where Rach ordered a bunch of things just to try them, having no idea what they were made of (and some of them seeming to be made of catfood), and where I had migas (which I actually love) for the first time, we went to the park to read, nap, and to do some yoga (just me). And what's better after a long afternoon of napping and yoga-ing? Llao Llao of course. We biked to my favorite one, all the way in Nervion Plaza, even though there's one much closer to el centro and to our hotel but I know the guy who works at this one doesn't gyp you on a single thing, and I got my favorite combination for a sanum to date. Tiny almonds, chocolate covered peanuts, 4 kinds of fruit, and chocolate sauce and honey. We biked back downtown, walked around a bit more, got ready for dinner, and met up with Chloe and her friend who's also visiting from the U.S., Tim and Emily for dinner plans at La Habanita. Only its closed on Sundays, DUHH, so we found a place right around the corner that turned out to be the most perfect choice. It not only served meals instead of tapas, it had an Italian, a Mexican, and a Greek cuisine. We all ordered such different things and each person absolutely loved what they got. I got a real spinach salad for the first time in a long time and was so content. Even though we were already downtown, and we'd been to La Carboneria so many times before, we still had to ask directions from the dinner place in order to make it there on time. The downtown of Sevilla is like Hogwarts with its changing hallways and swinging staircases, I'm convinced. One day a street will lead you to a plaza and the next day its not there or it takes you some place totally different! We found it eventually, and Rach got to see a little bit of Sevillan flamenco for the price of just a beer. And we had the best seats in the house I've had yet. She loved it. Unfortunately I had class in the morning and had to turn in for the night afterward. Having her here has made me feel like I'm on a vacation in my own city. Its so hard to wrap my mind around the fact that I'm still in class here, that I actually do still have obligations besides simply showing up. Finals are approaching, projects are going to be due soon, and presentations will be made in just a week or so. Hey, no pasa nada. This day was awesome- a perfect balance of doing something different and new, being active and out and about, soaking up the sun and the moment and relaxing, and sharing the experience with the people I love to be around. 
Questionable meats, albeit pleasant presentation

So happy with my salad...

...and my friends. But reallllly happy with my salad.

Love this city.



Saturday, May 18, 2013

Two worlds colliding

With only 3 weeks left for me in Spain, Rachael came last Thursday to visit me for a whole week! And while my dad's been over here from America, I talk to him almost every day, but the semester was busy for Rachael (and for me) and we didn't talk nearly as often, so when she burst through the doors of the SVQ airport it was truly like seeing two worlds collide right in front of me. I even teared up, and its not usually a reaction I have when I'm happy, but it happened my dad got here too. it's not that I'm super homesick or at all unhappy here, but its almost like I just feel so removed, so far out of my comfort zone and my own world that I've made around me in the States, that when things of my normal life mix with this crazy world here, my brain can't quite process. I'm living a dream here, I truly am, and it is so amazing. But instead of waking up and having to try to explain this awesome dream to them, my friends and family that come here are jumping into my dream, witnessing it for themselves, and I don't have to explain it with words and pictures because they can see, and know that I'm not making it up. It's all so very real, and I couldn't wait to show every bit of it to Rach. 
Here's Vaughn!

The hotel room wasn't ready when we tried to check in (strike one, Vincci La Rabida) so even though R was beyond tired (and had probably been awake for longer than she has ever been in her life), we started the tour of Sevilla. I took her to Plaza de Triunfo outside the cathedral and we ate oranges, starting to catch up. I could tell she was a delusional as my dad was on the first day, but by the time we could check in it was already the afternoon, and I didn't want her to not be able to sleep at night if she napped now, so I made her power through. We showered to wake ourselves up some (I did get up early enough to pack a hiking bookbag full of winter clothes to bring to the hotel and send back with her, go to the bus stop at 6 to be there when her plane landed in Sevilla, and waited in the airport with all my heavy bags [the bus driver was very confused as to why I was buying a same-day ida y vuelta airport bus ticket when I had that much luggage in tow] when her plane was delayed), and the showers were simply amazing. Huge white cotton robes and slippers awaited us when we were finished, so we ate more fruit and lounged in the room with our hair wrapped in warm towels, enjoying the feeling of this being our room for the entire week ahead. The TV had maybe 14 channels, 10 of which were news showing very chaotic and violent scenes, 1 was static, 2 had English shows like Jersey Shore and sci-fi movies (the relation between the two...?) that still played the sound in English but had German translators speaking over top of the original sound, making it just one huge raucous to listen to, and 1 Spanish game show channel. Guess which one we watched... I was actually surprised at my skills to guess the Wheel of Fortune phrase before the Spanish competitors, but some other shows (Pasapalabra!) were just way over our heads and all we could do was watch everyone's reactions to see if a certain person was winning or losing. 

Then it was out to explore. First stop: Plaza de Espana and Parque de Maria Luisa. Second stop: Rayas with MC (of course). We ran in to some other Americans on another study abroad program in Sevilla that we've gotten to be friends with over the semester, so we ended up sitting in the park, reminiscing about some experiencing over the past 5 months, enjoying our mango/strawberry/lemon gelatos. It's so weird discussing how everyone is packing up to leave, about to go back to the U.S. or embark on the European travels for the rest of summer, but they'll no longer be in this little bubble that is Sevilla. Especially for Mary Carr! I don't know Sevilla without her, and I feel like we really discovered it together, right from the beginning on our adventure runs when we'd take a map (and I'd take all my extra layers because it was absolutely freezing) and just run until we lost ourselves and then found our way back home. My experience with Cristina is one that really only she can get since she's seen it all with me. All our good meals and definitely all the questionable ones, all Cristina's quirks and wacky habits, and just all that comes with living in such close quarters with someone for half a year. Having Rachael here took my mind off the fact that she was leaving, but when she finally does leave, I'll have to learn how to do things differently, even if for only a couple weeks. More on that later. 

One thing that happens fairly frequently around here is that time just slips by you without you realizing it at all. For one, you have no obligations, basically no places you need to be at a certain time, aside from lunch at 2 and dinner at 9. And without phones (I don't even own a watch) glued to our hands at all times, I look at the clock a lot less. We were in the park until almost dinner time. At least what I wanted to be dinner time for Rachael and me while we had the opportunity to control when and what we ate for the whole week. I was so excited about the prospect of this, but I learned quickly that I can't escape the late dinners, no matter how hard I try. We tried to go to Los Coloniales at 7:30 and, hombre claro, they don't start serving dinner until 8 or 8:30. Hey whatever, still earlier than at home so I'll take it I guess. We ordered drinks and sat outside until we could order tapas. I got a salad, hoping it would be normal, but it wasn't. Oh well, I'm no longer disappointed by these things. I just eat what's in front of me, knowing that in 3 weeks I'll return to normalcy, and there's no need to fret about the little stuff. On the plus side Rachael is also a tapas fan, like my dad. They both like to munch. Easier on me to find a place to eat I guess, since its literally only tapas everywhere I look. We crashed early Thursday night and I had big plans of letting Rachael catch up on sleep while I went back to Cristina's early to grab more things, help MC pack, go to the gym and take a cycle class, and go back to the hotel early afternoon to start our day together, but the room was so dark and the bed was too comfortable that I didn't even hear my alarm. I woke up at 11:45, and my big plans were down the drain. Still, Rachael was sleeping soundly so I did go back to Cristina's and hung out with MC for a bit, just the two of us like good ole times. When they left to pick up MC's custom-ordered coral ring from the jeweler around the corner, I made sandwiches muy rapidamente. I wish I had a video of myself in the kitchen when no one is home. I'm scavenging for hidden treasures, looking in parts of the kitchen I know don't house food, but hoping C might have stashed something somewhere, and opening the fridge multiple times hoping to see something different a second or third time around. The PB and J's had to suffice since there was nothing made to-go in the house. I did steal 2 yogurts, 4 apples, 2 oranges, and a knife to spread the PB on the bread later. It's all too comical when I think about it. I just can't wait to walk in my kitchen at home and open the fridge without having to literally be walking on my tip toes and trying to not make a sound so that I don't have to explain myself. "I'm HUNGRY! And it's only 12 and we're not eating for 2 more hours and you're stewing peas and eggs and I really hate that meal so I'm trying to fill up a little bit so I don't have to eat the entirely too huge bowl you're going to serve me come lunchtime." No, that just wouldn't go over well. 

When I got back Rachael was still dead to the world, but I woke her up and told her there is much to be seen, so let's get a move on. We ate our sandwiches on the river and afterward, rented a canoe for an hour! This was on my bucket list, and I'm so glad I got to cross it off! I'd seen the rental place along the river since January,  but it only recently opened, and even on the day we rented the canoe, the man looked at me like I was so strange for requesting such a thing. No one was out on the water. It was so awesome to A. have the whole Guadalquivir to ourselves, B. to see the river and the city from a different angle, and C. to lounge in the hot sun with my best friend. 
Today R saw Sevilla without the clouded eyes of a weary traveler. She was fascinated by the Triana Bridge, even though we saw it briefly yesterday, but today she wanted to take pictures and kept saying things like "It's just so beautiful here!" Trust me, I know. We went to the ceramic markets in Triana and a craft shop near our hotel where we got some gifts for people (like the coffee mug for MC). But the purchase of the day that I'm most proud of was from my new favorite place in Sevilla- La Fiorentina, gelateria. Better than Rayas, I've decided. With the flavor of lemon basil, so it's already number one in my book. Plus the ladies are much nicer and give you much bigger samples when you ask for them. New favorite flavor: Palmera de chocolate. I love that it's like a whole new Sevilla every time some one comes to visit me! This day I did 3 things I'd never done before, and I've been living here for how long now? I love that I can constantly try new things, that there's always something different just around the corner you've passed so many times before, but if you take the time to actually round it you'll no doubt be pleasantly surprised. And yet the old things never seem to get old, either. It's magical. 

I wanted to eat dinner at a place near my house in Nervion so that we could meet up with MC afterward, so we showered and got ready to bike up that way, but we still had time to kill before they started serving dinner (at 9). We went to the rooftop bar (and were the only ones, because again, we are so early to do everything- still- in comparison to Spaniards) and ordered a glass of wine, and overlooked the city from an aerial view. I swear, the rooftops of Sevillan buildings are like their own separate world. You see so many different things when you're above the winding streets rather than getting lost in between them. The cathedral from up high, so massive next to everything else, was breathtaking. 
Even after all this, we were early to dinner and had more time to kill. I showed Rach a normal grocery store (in order for her to see how tiny it is, how small of a selection it offers when compared to HT) and bought a pack of Principe double-stuffed cookies. I will be stocking up on these before my flight home. And they will be one of the few things that I'll sorely miss from the grocery stores here. Our dinner was, interesting, to say the least. I'd been to this place once before with the woman who works in the pharmacy next to my apartment building. Pepa is a young woman who MC befriended (as MC does with almost everyone she meets), and she's moving to Atlanta in August with her fiance! She's such a sweet woman, and she wanted to practice some English so MC, Georgia, Sonya, and I went out to eat with her one night a few weeks ago. Cristina loves Pepa, too. ("La mujer mas simpatica de todo el mundo", she says every time we mention her). The night with Pepa we ordered a calamari and seaweed pasta that was to die for, so that's what I tried to order with Rachael. Turns out, I did point to the right thing on the menu, but the waiter still recorded it wrong and he brought me this:
when what I actually tried to order was this:
It turned out to be really good, albeit salty as can be. With MC we walked to Avenida Restauracion, the place where the two of us got ice cream for the first time on our Sevici excursion, way back in January. Chloe, Time, Eric, and Emily all met us there and we had churros y chocolate and talked for hours. It was probably one of my fondest memories of all of my study abroad experiences. Reminiscing on old stories, crazy things that have happened to each of us, trying to top each other's stories about who had the worst night or the most ridiculous or unbelievable thing happen to them, and laughing now about the things that were SO not funny at the time when they happened was how we spent the whole night. And I couldn't have been more content with that. MC was leaving early the next morning, and it was a great last night to have with her, with all of us. The friendships we've built over the past semester are stronger than some that have taken me all of college to forge. When you're thrown into a situation like this with complete strangers, you have no choice but to get to know everyone on a very personal level, very quickly. But I love that! And lucky for us, we have all these new friends once we get back to Chapel Hill, while lots of other study abroad kids meet when they're abroad and then go home to their own colleges all over the U.S. and will probably never see most of their new friends again. Our program was directly through UNC, with only UNC students enrolled, so while that has its downsides, it also means I've made some friends that I can see for the rest of college, friends I never would have met otherwise. I so look forward to being at home with all of them, but it will be so weird. The way we know each other is through our lives here, meeting by el rio or people-watching in Parque de Maria Luisa, botelloning by Torre de Oro before going to Alfalfa, going to a 6 person class at EUSA where work doesn't actually mean "work" in the sense that we know it at Chapel Hill. It will be a whole new experience seeing them on Franklin Street, but I can't imagine it will be anything less than awesome. And I loved being able to share my friends here with Rach. Again, like the collision of two worlds, sitting at one of my fave ice cream places with an old best friend and 5 new ones, this was one night that was altogether weird and sad, but still so sweet and one I'll remember always.




Thursday, May 16, 2013

Time to take a breather

So even though I've said goodbye to cheap airlines and overnight buses, packed bocadillo lunches and outfits that will last me 3 or 4 days in a row for multiple purposes, printing boarding passes at EUSA way ahead of time and planning out how early I need to leave in the morning (it's always been before 5 am it seems like), I feel like I've been in a whirlwind of travel throughout Sevilla this past week. Rachael arrived last Thursday bright and early and I've been staying with her in el centro all week long, running around between class and making trips back to Cristina's for clean clothes, and seeing the sights that Sevilla has to offer with Rachael, making sure her short Eurotrip was worthwhile! 

But now that I'm back at Cristina's, in my new room (the summer study abroad girls move in tomorrow, into MC and my's old room, so now I'm in the spare bedroom in the back) I have time just actually sit and just be. And boy does it feel good. I'm on one of life's high's right now (if that's even how you say it), because I just keep smiling as I think of how things have been going over the past couple weeks. It's been tremendously weird to slowly see some of my study abroad friends in the LSCS program go home or leave for their Europe travels, and  to have to say goodbye one by one, and its a little bit freaky to think that that means that I too will be leaving pretty soon (something I've been ready for for a little while, but now that it's actually within spitting distance I'm having a bit of a mini panic attack about it). But I'm also given the gift that while I see my friends leaving, I can put myself in their shoes and realize that I still need to seize the day and soak up more of this enchanting city and this magical experience of living abroad, but its not like I've realized it too late. When I said goodbye to Mary Carr, I still had 3 weeks left. That's half the time the summer kids will be spending here! So I can safely say I don't need to freak out quite yet. I can just lie here in my bed that's just a few inches too short for me (It's David's, aka the 6-year-old's, so yeah), listen to the campanas chiming in the nearby church and the voices of the Spanish niños playing on the playground downstairs, and eat my muesli with chocolate crunch cereal that I've got stashed under my bed for emergencies such as this (when it's 7:30 and you're starving and dinner's not for another 2 hours tonight), and I can just be so happy about the past few weeks I've had. Luckily I've been taking rapid-fire pictures and diligent notes in my iPhone to document what's been going on when I haven't had time to journal it or else I'd never remember it all. 

One of my fondest memories of my time here and being in this home-stay experience was the day MC and I asked if we could bake cookies "American-style" (just chocolate chip) for Cristina. She said of course, provided that we did it when she was there and could supervise (hombre, claro). Gollllly I can't believe I haven't written about this yet, it was so long ago! But no less hilarious to recall even now. So. MC and I went to buy the ingredients at Mas, and this in and of itself was an ordeal. There is no organization to Spanish grocery stores. There is even less variety. We found the one kind of flour next to the produce and the medicines; the brown sugar was a hard chunk, put into a carton that looked like it was made for milk; there was no vanilla extract so we got maple syrup; there were no chocolate chips so we bought a giant Milka bar and used a mallet at home to crush it up (kind of). The rest of the ingredients Cristina had. 
We proudly displayed our purchases on the kitchen table and prepared the kitchen for cooking. Did Cristina have a pan to put the dough on? Of course not.  She offered her glass casserole dish, and I graciously declined and asked if we could use the bottom pan of the oven that had never been removed until today. We scrubbed it clean and decided it would suffice. NOW the recipe: its in standard measurements (cups, ounces), and all the ingredients are listed in metrics. We ended up eyeballing everything and making many, many batches of cookies, just 4 or so at a time, so that we could sample, figure out what needed to be added/subtracted, and finally come up with a recipe that worked for us. The maple syrup honestly made them all taste a lot like pancakes, but when they were hot and fresh, right out of the oven, they were delicious. 


Our reactions after the first try

Anxiously awaiting a particularly promising batch
As I cleaned, Miguel Angel continued to enjoy our masterpieces
Cristina, trying to explain what she thought of our American desserts 

Cristina tried to pretend like she didn't really like "American cookies" (although she did try to add her two cents about what we needed to do, even though she has absolutely no idea what a chocolate chip cookie is), but we caught her sneaking bits and pieces of each batch. She's a bit of a closet-eater (and we love it). Miguel Angel also tried to say he preferred savory to sweet flavors, but he continued coming in and out of the kitchen to snag a cookie or two throughout the whole process. All in all it took a good 3 hours from start to finish in the kitchen. I cleaned the dishes afterward and Cristina was so surprised when I told her I do it at home. I don't mind it at all, and in fact it kind of reminded me of when Stephen and I make some experimental meal and then take turns washing/drying all the unnecessary dishes we used in the process. Like a little bit of normalcy and home, is what I would call this experience. But with a Spanish twist for sure, so I guess maybe it felt like creating some kind of "home" here in my Spanish home. We laughed the entire time as kept pulling out batch after batch of strangely shaped, strangely tasting cookies, and tried to think of what we could have possibly done to botch a recipe as simple as this. I swore to Cristina this isn't what I had meant to cook, but after I saw her eat her 6th or 7th cookie, I figured she enjoyed them just the same. 

Somehow over the past few months, I've gone from feeling like I'm "staying" in Spain, to feeling like I'm truly living here. I won't say I feel as comfortable in Cristina's home as I do in my own, and there are days when I say to myself "this would be sooooooo much more ideal if I could've just gotten an apartment here!" but honestly, I would not trade this experience for the world. I'll take the good and the bad, because at the end of the day I remember the good and the great experiences, and I've gained a family in another country, not just a new city that feels like home. They have opened up their home to me, and I know they do it every semester, and next semester there will be new girls living the same life I'm living now, but I am confident that what we've created here over the past 5 months is unique to us. The four of us have laughed, been sad, been angry and tired, and been downright silly with each other, and we've done it all together. I feel comfortable asking for pretty much anything, even if I don't get it. I know how to let the little things roll off my back and remember the reasons why I love Cristina, recognizing that her quirks are just what make her her. Today I sat at the kitchen table with Cristina and she explained to me MA's recent break-up with his girlfriend. A)I understood our conversation 99% of the time, so that by itself was an accomplishment and worth sharing, and B) I felt like we were talking like friends, like we actually had something to talk about, not just "I cleaned your clothes" or "Could you please pack me a bocadillo for the weekend." I even picked up on the subtleties of our conversation, like when she was in the middle of one story, and when she heard MA coming down the hallway she changed the subject to talk about dinner, and a while ago I might have been dumbfounded as to what we were talking about, but today I understood that she didn't want him to know we were talking about him. And then when I suggested we do something to cheer him up and recommended baking a cake that I know he likes a lot together, she jumped at the idea and said she'd go to the store tomorrow for the ingredients. And earlier today her grandson, Nico (6 months), came over and I fed him, played with him, and he fell asleep in my arms. She is so protective, but she left me with him in the living room for at least an hour while she made lunch. I just felt so at home today, I can't even express how much it warms my heart. It makes me that much more sad to think about having to leave soon, especially with the knowledge that there is a good chance I'll never see this family again, but it's worth the sadness, because I know it means I'm having such an unbelievably rich experience here. 
So many photos at the dinner table, always with the same seating arrangement. And one of the things I'll remember most about Sevilla. Our meal times are what brought us together and essentially created the feeling of family.
With C's son Jairo, and grandson David; one of our Sunday lunches together
Thanks to MC and her love for photos of everything, I have some memories captured I never would have thought to snap a picture of, like the day C finally recognized what bread we like and told us she bought us the "good kind" of bread, made us pair it with this dried chorizo (in her hand), and had me write down the recipe of the dinner of the night.
Family photo of the 4 of us. Now that MC is back in Raleigh (I can hardly believe it- this will be my first night in Sevilla, sleeping at Cristina's, without her!) meal times just won't be the same, but I'm going to cherish these next two weeks and do as much as I can with my family here whom I have grown to love.

Cristina y yo con el bebe; the first time I've ever fed a baby (that I can recall)...Nico loved me 



Sunday, May 12, 2013

Cinque Terre, Italy- Days 2 and 3

skylight view, how I checked the weather/temperature each morning

The weather looked like it wanted to be all sunshine and warmth when we woke up early Sunday morning, just like it had been the day before, but as I craned my arm out the skylight window to find wi-fi and pick up the weather forecast for the day, all 5 villages showed 100% chance of rain starting mid-morning. Hoping for the best but expecting the likely odds that it wouldn’t be the same kind of sun and fun day as yesterday, we packed up some rain gear (and sunscreen and sunglasses, just in case) and trained to Corniglia, the only town we hadn’t seen yet, for breakfast. Only when we got there, we learned the station was the furthest one away from the town of all the villages, and the rain clouds were moving closer and closer to us by the second. We chose to backtrack to the station and wait for the next train to the next town up, Manarola. It started pouring right before we got on the train, and it was monsoon status for the entire afternoon. Still, we found a place down by the water in Manarola to sit and eat, with an inside/outside seating area, so that we could still see the water but not get wet. The waitress spoke perfect English, no Italian accent, and I spent the morning trying to figure out her story. I think her mom owns the restaurant, but that’s as far as I got. The hot chocolate was the kind they have in Spain, essentially a chocolate bar melted into a cup, and the banana bread was fresh and warm. Deeeeeelicious. Instead of leaving right away, we decided to sit, people-watch, try to wait out some of the rain, and maybe eventually order more food. That’s when the crowds started rolling in. All of a sudden the restaurant was filled with people, and we had to share our table with a woman who couldn’t fit at the table with her group of German friends. We ended up having a conversation with her, which was hilarious. She knew random English words, but nothing that really helped us with the context of the conversation, and the only German things I know are the numbers 1-12 and the phrase “speed limit.” Still, we went back and forth talking, sometimes almost understanding what the other might be trying to get across based on gestures and facial expressions, and sometimes just responding with laughs and smiles, only pretending we knew what the other was saying. Stephen and I were holding hands across the table at one point, and I’m pretty sure she said something along the lines of “you guys are good together,” or at least that’s what I’m going to take it as, and it made me smile. I ended up ordering a Panini and Stephen got some fresh fruit and tea, and while we waited we talked to other tourists in nearby seats, hearing where they’ve been and where they were headed next. I always liked my answer best of all though: Oh I’m living in Spain so I’m just spending the weekend in Cinque Terre. Pretttttty lucky. When the rain subsided a bit and it coincided with an incoming train, we made a mad dash for the station and headed back to Monterosso. I would have loved to find another hike somewhere within the National Park, but there wasn’t much we could do in the pouring rain. Maybe it was a blessing in disguise, because I was still pretty tired from all the traveling and walking over the two previous days. I napped for a solid hour and a half or so, and when I woke up I was so discombobulated. The first thought I had was, “we don’t have snacks, I need to go buy some chocolate.” Not sure why, since we’d already had a big breakfast/lunch. But I followed my instincts and went to a local grocery store to buy chocolate (Ritter Sport, my new favorite, and they always have so many flavors here) and Ringo cookies (my substitute for oreos). And eventually it did stop pouring.

I was itching to get out, get moving and get exploring, so we went back up to Vernazza and did the 90-minute hike back to Monterosso coming from the other direction. All the trails were technically closed due to inclement weather, but that just meant there were a few less people to navigate around, and it wasn’t any less beautiful (or any less strenuous) going the opposite way. There were a few falling rocks to dodge and we had to be careful on the tiny paths filled with mud, but other than that the trail was just as good as the day before. We said “bonjour” in our best French accents to the people we passed by, thinking they would think we were French travelers instead of American ones. And while we didn’t stop nearly as many times as on the way to Vernazza yesterday, I did pause to write our initials in the picnic table at one resting point along the way. Had to leave our mark somehow.

even though it wasn't sunny the water was clear and calm, and the white rocks made the beach feel serene, and its always good enough weather to skip rocks

After getting back, we hopped on the next train (we really took advantage of our two-day unlimited train/hiking pass) to Riomaggiore for dinner. I started out thinking I wanted an interesting restaurant with some authentic cuisine, but after seeing a pizza place that looked and smelled like it was one of those hole-in-the-wall gems you end up raving about and remembering forever, and especially after seeing the cutest dog lying at the threshold of the door, I knew that was what I wanted for dinner. They even had a special: buy a maxi pizza, get a bottle of wine for 3 euro. Yep. We ordered, waited, and after receiving our piping hot pizza made for 5 people, we hiked up a quick hill to the top of the city, found a bench overlooking the harbor, and set up shop. It was the best dinner and it came with the best of views for less than 20 euro. Study abroad traveling on a budget at its finest. We made the tragic mistake the night before of eating so late that all the gelato places had closed by the time we finished dinner, so we made sure to not let that happen again. On the way back down the hill we both got gelato, but I was unsatisfied with my flavor so I gave it to Stephen and ordered a milkshake. Only I forgot that milkshakes in Europe aren’t like the ones at home, they’re watery and less flavorful (in my personal opinion), and the ones in Cinque Terre are no different. After giving that to Stephen as well, I saw a fruit stand selling peaches, the first ones I’ve seen all year, so I bought three. The third time’s the charm; they were ripe and delicious. Back in Monterosso we got our train tickets back to Milan and climbed the rocks leading out into the water from the beach. The day had been stormy, but the approaching evening was calm and serene. The clear blue water reflecting the moonlit sky, the last of the daylight fading behind the mountains, and the white and grey rocky beach gave everything a glassy blue tint. I could have sat on the big rock overlooking the vast sea and the specs of the four other towns in the distance forever. But after using my camera’s self-timer setting and taking a few slightly-less-than-perfect pictures (and after I grabbed some dark chocolate gelato at a stand right off the beach…come on, you can’t end the night without it when you’re in Italy), we returned to pack up all our stuff into Ryanair luggage restrictions.




Monday morning was yet another early wake-up. Breakfast at the B&B again, and Cherry told me it would be free today, but our stay had been so wonderful and easy that when I left the envelope of cash to our waiter (I never ended up meeting Cherry the entire trip), I slipped in some extra money and a note letting her know I would definitely be back to Alle 5 Terre and would tell all my friends about it. We had all our stuff with us, but we wanted to sit on the beach as long as possible before our train left at 10:55, so we brought it out onto the beach with us in front of the station. I usually hate the leaving day of vacation trips, because it’s no longer a vacation. It’s all about cleaning up the place, getting everyone’s things together, figuring out plans of how best to get out of town and beat the traffic, but there’s no time to relax and be where you are anymore. Not so today. We played games with the rocks in the sand, skipped them in the water, laid out in the sun, and I even ordered a Bloody Mary from a beach bar when the train was delayed a few minutes. The most relaxing leaving day I’ve ever had. 
wouldn't you know, the sun's out again just in time for us to leave


Still, the saying “all good things must come to an end” held true and I begrudgingly got on the train back to Milan, Bloody Mary still in my hand and sand still between my toes. I slept some of the way back, avoided reading my book so that I would have something to do waiting for the plane the next day, and played an iPhone game that Stephen got me hooked on. It seemed like we arrived back at Milan central station much more quickly, and when I stepped onto the platform, the same one I left from just 3 days before, it was like the entire weekend had just been a dream. Had we really already been to Cinque Terre, the trip I’d planned before I had even been accepted to study abroad, and left? I hated what I knew was about to come. Stephen had to catch a bus to the Malpensa airport, and my flight didn’t leave for another 24 hours from Bergamo. We delayed the goodbye as long as possible, getting pizza and then sitting in the park outside the train station until he just couldn’t wait any longer. This was probably my hardest goodbye I’ve ever said to him, and I’ll be home in just 3 weeks so I’m not sure why it hit me so hard. It probably had something to do with the fact that I was in a foreign city, sleeping in a weird hostel by myself, instead of in the comforts of my own home, with the familiar around me. Sitting in the park I forgot that anyone else was around and just let loose. I cried that kind of uncontrollable sob you’re really only supposed to do when you’re alone in your room with your face buried in a pillow. But I just didn’t even care. I don’t remember exactly what I was saying, probably something about “I just want to go home too”—things that were irrational and that obviously wouldn’t make the situation any better, so there was no use in even thinking them—but I did anyway. Sometimes you just have to be irrational, I’ve decided. I cried my eyes out, thinking to myself I wasn’t going to walk around at all but instead just get in the hostel bed and keep crying, but when it came time for Stephen to get on the bus, I had almost no tears left. Good thing I had my Italy hat- my eyes were as puffy as they could be- and I immediately found my way to the hostel I booked just a couple days before, checked in, grabbed a map, and went out to see what there was to see in Milan.

Which is basically a duomo, a park, a castle, impressive and expensive stores since it’s a fashion capital of the world, and a great panini place I found on Trip Adviser. I took pictures of everything I saw, but nothing really compared to the sights on the coast and I was pretty bored. Whenever I saw a couple or a group of people switching off cameras, taking pictures of each other in front of whatever they were trying to capture, I always offered to take a picture of the entire group for them. In return they asked if I wanted a picture as well, but seeing as I was alone and still puffy-eyed I just said thanks but no thanks, and have a great day. I took the metro downtown from the hostel but decided to just walk back since I had nothing else to do, so after about 3 ½ hours of walking in total, I was back at the hostel. And it was only 8 pm. I ate my Cinque Terre peach and orange from the day before, wishing I were eating it on the beach in Monterosso, and read more in my book, thinking I would just be tired sooner or later and could fall asleep early. I walked in to my room to change clothes and was immediately hit with a smell that made me double back and have to cover my nose. One of my roommates had checked in: a guy in his mid-20’s from the Czech Republic with dreadlocks (he was the kind of guy that you could tell just traveled for his life and had all of his belongings in a hiking backpack, however at this moment all of his belongings were strung out in various places around them, accounting for the smell). He was lounging in his bed eating a pizza and drinking a beer, which he graciously offered to share with me. No thanks. He proceeded to ask if I was traveling alone, what I was up to tonight, etc. etc., and I just prayed that a normal person might also check in to our room so I wasn’t stuck alone with him. Fun fact about this “shared dormitory room” which might usually consist of 10 or so beds in any other hostel- this room had 3 beds. Essentially a private room. Definitely didn’t know that when I booked it. At that moment an older-looking Indian man came in and put his stuff on the middle bed. Well, straight to the front desk I marched, asking if there were any other room available. Of course there weren't. I talked to my dad on the phone for a long time, and he was convinced I should check out and go get a hotel even if it meant spending the extra bucks. But it was already almost 10 and dark out, and me being the savvy little traveler that I am, I said I could stick it out. Only my version of sticking it out was staying up all night, reading (and finishing) my book in the lobby. I broke up the reading by talking on the phone (thank goodness for wifi and Viber technologies), and when 4:30 rolled around I packed up my stuff and walked to the train station to catch the bus to the airport. It was the longest night of my study abroad experience so far, and I’ll be happy to never relive anything like it again. The Italian security guards at the airport were awful; they took apart all my strategically packed things, searching for the thing they were sure was showing up on their little screens as a weapon (it was a little rock I brought back from the beach), and by the time I was at the gate I was so delirious I can’t even really recount how I got home. I couldn’t sleep on the flight, and when I got back in to Sevilla FINALLY I had so much work to catch up on and errands to run I didn’t even nap that day. So finally at 1 am or so on Tuesday night, I went to bed, only to wake up at 7 am for class the next morning. That’s like, what, 6 hours of sleep in 3 days? Needless to say I’m still catching up.

So the end of my story of Cinque Terre isn’t quite as upbeat as I would have liked it to have been, but that doesn’t take away from the fact that it was still the best weekend (the best 2 days) I’ve had in Europe. A lot of my friends are traveling more when our programs end in May and June, and are planning on making Cinque Terre part of their journey, and I just can’t say enough good things about it. I wish I could be in two places at once and hop on their planes with them to go back! It was like a dream. True, I was so tired when I finally got home that I probably couldn’t tell you what was real-life and what wasn’t, but I have the pictures to prove this Italy getaway was very real. I feel so lucky to have been able to go, to be able to say I’ve been there, and I’m only 20. I realize so many people don’t get to travel until later in life, and some don’t even get to travel at all. So I’ll gladly take the less-than-ideal circumstances that sometimes come with stepping out of one’s comfort zone and seeing a new part of the world. It’s all part of the experience, and this is one experience I will keep with me for a lifetime.

Tuesday, May 7, 2013

Cinque Terre, Italy- Day 1

I'm almost at a loss for words when it comes to this place. I feel like there's no way I can accurately describe how special and truly magical these five towns in Italy felt to me; I simply can't do them justice. But on the other hand, if you get me started, I think I could blabber on for days. Since a picture is worth a thousand words, this is what I spent Saturday and Sunday experiencing:


Terracing within the land, along the path of the hikes, to prevent further land degradation



Vernazza, where we climbed rocks to enjoy our packed fruit after the rigorous hike from Monterosso

 Manarola, where we swam 

Long dinner of trofie al pesto, spaghetti and seafood, boiled mussels, and a fried seafood plate to share...all the must-try foods of the region in one sitting.

Monterosso, old side of the village, where we stayed

No hay palabras...

...except that these pictures speak for themselves. No added effects/color boosting/Instagram tinting needed. Everything about each of the five villages is magnificent and yet unassuming, and I can't really wrap my mind around how that can be. Yes, Cinque Terre has exploded with tourists over the last 10 years, and sure there's plenty of souvenir shops and mobs of confused, camera-clutching groups wearing Tevas and fanny packs and carrying walking sticks, but I still felt that this was some place altogether different from any other touristy place I've been to in Europe. Friday and Monday may have been a whirlwind of travel that I would like to remove from my memory forever, but Saturday and Sunday couldn't have been more perfect and made the trip more worth while. 

Friday- 3:30 wake-up, bus to airport, plane to Barcelona, start reading The Glass Castle to pass the time in my 6-hour layover, another plane to Milan Malpensa, bus to Milan central train station, navigate to find out how to print train tickets, kill time reading/walking around the train station area/finding a hostel for Monday night while waiting for Stephen, find a local pizza place who made my to-go pizza in the shape of a heart, with black olive eyes, a cherry tomato nose, and basil leaves for lips in the middle (actually delicious, and a nice brightener to a rather dull day), finally Stephen arrives just in time to make the 3-hour train to Monterosso, arrive and follow Cherry's email directions to our B&B (never met Cherry, don't have wifi to contact her, don't even know if we have a room securely booked...), and after waiting a few minutes on the street, her husband greets us and shows us to the apartment. And so finally, after a very condensed, stripped down version of my long, almost 24-hour travel day, I had arrived in Cinque Terre: my dream vacation of dream vacations. I knew I loved it already when I set foot off the train in Monterosso, the first of the five towns, when I could already hear the sound of the ocean. The walk to the apartment was short and extremely easy, and even in the middle of the night I felt a sense of homey-ness. Everything was peaceful. A few bars were still open, playing music, but there was only the moonlight, the few strand lights that lit the sidewalk above the beach, and the lights of the houses in this tiny town. No cars. No sirens. Just the ocean and faint music. If I hadn't been so tired, I would have wanted to run out on to the beach immediately and look at the stars, but before I could have second thoughts about doing that, I had passed out. 

Saturday- our lucky day. Why? The forecast had shown rain, but there wasn't a cloud in the sky. How'd I know that? A huge skylight in our antique, renovated room opened to show the little Italian rooftops, mountains, winding streets below, and beautiful sky. You could even climb out onto the roof if you wanted. We started walking around the town, just to see it in the daylight, around 7:30 am and found our way to the top of a hill that overlooked, well... I just can't even begin to describe the sights. It would take me too long to think of the perfect adjectives to use, and I would never be satisfied with it. Let's just say I was already awestruck and we hadn't even started one of the famed hikes between towns yet. We had breakfast at the B&B's patio dining area, where we were offered omelettes and scrambled eggs, yogurt and granola with honey, fresh fruit (which we could take to go), and pastries. And still I had never met Cherry, the owner of the Alle 5 Terre, but her husband said not to worry about paying now, whenever would be fine. This only affirmed my assumption about this town, that it's nothing like anything I've ever experienced before. Nowhere in my life have I been personally greeted and shown where I was staying, given a little history of the building I was staying in, been told breakfast was served whenever you were ready for it in the morning, including omelettes, and that I could pay whenever it was convenient. That takes some serious trust. I already admired so much the way of life here. With granola and oranges packed and ready to go, we started the 90 minute hike to Vernazza. Stunning. New views around every corner. Plus it was probably the most difficult hike I've ever done, and I love some good exercise when its mixed with doing something fun. 

From the breakfast patio


I love everything about hiking, and I've managed to get some form a hike into almost every city I've been in. As much as I like art, museums, and learning the history of ancient structures (not even being sarcastic, I really do), and while sampling the gastronomy of a new country/region of a country is something I look forward to and Trip Adviser-research for days before visiting a place, when I can be outside and just part of the world, I feel like I'm experiencing it to its fullest. If there's a way to walk to a place instead of taking public transportation, I will be the #1 proponent of choosing that method of travel. If there are outside steps up an incline or to another floor of a building versus an elevator, you better believe I'm taking them. Basically I'm at peace when I can feel free to move as I please. Cinque Terre begs that of you. Although some trails were closed because of mudslides and inclement weather and the trains were the only ways to get to certain towns, walking within the towns is necessary and for the most part, traveling by foot from place to place is the most encouraged option. Obviously I was in heaven. The thing that was so great about Saturday was that it was SO much fun, but time didn't fly by! The day felt long and like we could fit so much into it. Maybe that was because I wasn't on anyone else's schedule. I did everything at my own pace, deciding when I wanted to leave for another town, what time I was hungry to eat, how long I wanted to lay on the beach and nap. It was all just too perfect. By the time we reached Vernazza we were both dripping sweat, so we climbed the rocks past the beach to take in the sights of the water and the mini harbor with all its colorful umbrellas and little boats (the ultimate postcard) and re-energized with our oranges. Afterwards we got gelato (pistachio and berry). From there we made our way to Riomaggiore by train to take in some more breathtaking sights. While you physically can't get lost meandering through the streets of any of the towns because they are literally so small (5,000 residents throughout all 5 of the towns), its also impossible to feel bored as you find yourself admiring the vibrant flower arrangements on every porch, the sweetest looking dogs you've ever seen lounging on the front steps of shops, and the mouth-watering pesto pizza slices giving off aromas of what I can only call quintessentially Italy. From Riomaggiore we backtracked to Manarola and found a swimming spot as well as a place to lay out on some flat rocks, on the lower side of the town. I changed into my bathing suit at once and jumped in the water  because it was actually really hot outside, but I almost immediately regretted the decision. Stephen managed to stay in a little longer but I was (maybe a little on the over-exaggerated side) approaching hypothermia, so I hopped out, or rather, was pulled out because my muscles were too frozen to help me do much of anything. Still, it was so warm outside that after sitting on the rocks for a few minutes, I felt good as new. In the meantime Stephen bought some pizza slices and some regionally produced white wine for us to snack on in the sun. Others looked down on our swimming hole (which we pretty much had to ourselves since the water is, well, still freezing) from the plaza above and I felt like they must have been envying us. All I could think was- this is the life. The thought came across my mind time and time again all weekend long, too. Sunbathing, wine sipping, pesto/margarita pizza-snacking, and crystal-blue water-gazing along the Italian Riviera...on a regular weekend during the school year for me. Unreal. Afterwards, it was back to Monterosso to drop off my backpack and hit the beach for the later part of the afternoon. After all the walking we'd done so far, I fell fast asleep in the sun but Stephen got in the water again and skipped rocks for at least 45 minutes. When I woke up it had become shady, but instead of going in like lots of other people were doing, we just moved our towels to the far side of the beach and let the chilling re-commence. We hung around until the sun was setting and people had showered and changed into their dinner outfits. Skipping the shower part (kind of a waste of time if you've only got a couple days in a place like this), we went straight to a seafood dinner in Vernazza. The waiter was slow, but that turned out to be a good thing because it gave us time to digest between each meal we ordered. I'm always such a fast eater anyways that I'll get way too full before I realize it and then it's too late. But not tonight. Tonight was the most relaxing of dinners I've had in a long time. I also realized that since I've been in Europe I've grown to love fish so much more. I even found the fried anchovies appetizing, and I used to hate anything that tasted fishy. Everything was delicious and beautiful, and we managed to order all of the famous dishes/items that the towns are known for within one meal. The only thing not ideal about the night was that we had to wait for the train back to Monterosso and it didn't come until 11:45, at least an hour after we finished eating. I tried to suggest walking around, sitting by the water, just watching the sea at night, but the temperature was so much colder by now that I couldn't stand it outside for another minute. We quickly found a little bar and got hot tea to sip while we waited. Even with the chill, it was a perfect end to a perfect day. I couldn't have asked for better weather, a better hiking partner, or really a better way to have spent any moment of the day at all. 



Trying to capture a little bit of all of the five towns from Monterosso, some tucked behind the mountains


Dad, you'd be so proud of my anchovies-eating abilities 

More on Cinque Terre days 2 and 3 to come!